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Scandic Hotels – in all major cities from north to south
Nordic Choice Hotels – a different hotel company
Thon Hotels – with fantastic breakfast
Hostelling International – the door to Norway
Radisson Blu Hotels – discover your favourite destinations
Widerøe – the largest regional airline in Scandinavia
AutoEurope – always a smooth car rental experience
Vy express – travel with bus throughout Norway
DFDS – Europe’s leading ferry operator 2012-2020
Rent-A-Wreck – the smart car rental alternative
Arctic Campers – Norway’s camper van rental
NOR-WAY Bussekspress – travel green with express busses
Vy – it should be easy to travel green
Hurtigruten – "The World’s Most Beautiful Sea Voyage"
Authentic Scandinavia – exciting Norway tours
Up Norway – tailored journeys
Norrøna Hvitserk – expeditions and adventure holidays
Fjord Tours – experience Norway in a nutshell® with one ticket
50 Degrees North – unforgettable tailor-made and small group tours to Norway
Discover Norway – skiing, biking and hiking tours in Norway
Norwegian Holidays – low-price package holidays with Norwegian. Flight, hotel and rental car
Secret Atlas – Svalbard and Northern Norway. Small Ship with 12 guests.
DanCenter – your specialist in holiday homes in Norway
Norgesbooking – book your perfect cabin stay in Norway
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Winners of international competitions like Bocuse d’Or have different methods. As different as they approach their art, they have nevertheless one thing in common: they keep themselves extremely busy in order to create that unforgettable yet perfectly balanced dish that is meant to be a highlight of your stay. Nothing else matters. That’s why it’s so rewarding to get them to talk.
Mikael Svensson, chef at Kontrast *, Mathallen, Oslo.
“I love the natural, fresh taste of Skrei [editor’s note: the type of cod that is born in the Barents Sea and later come to the Norwegian coast to spawn. Fresh from January to March]. Wild elderberry gives the fish a hint of Nordic springtime. Then I like to explore the applicable, ecological pork of the Mangalitsa breed from Gården i Svartskog, just minutes south of Oslo. The meat is accompanied by white asparagus. I whip herbs into the grease and serve with bread.”
Even Ramsvik, former chef at Ylajali * (closed 2015), currently co-owner in the restaurant group Lava
“I’m fond of the taste of in-between-season. Freshly cut Coppa ham from Ask, when cut very thinly, gives a fantastic rich and complex taste when you are longing for summer. In-between seasonal cuisine gives us the opportunity to create simple surprises.”
Modern Nordic restaurant at Vulkan with a gourmet kitchen that creates new dishes every day based on the best…
Go to: Restaurant KontrastModern Nordic restaurant at Vulkan with a gourmet kitchen that creates new dishes every day based on the best…
Casual restaurant where some of Norway's top chefs give continental flavours to top-quality Norwegian…
Go to: Sentralen restaurantCasual restaurant where some of Norway's top chefs give continental flavours to top-quality Norwegian…
Coffee shop by day, cocktail bar by night and vintage design shop all the time. Fuglen ("The…
Go to: FuglenCoffee shop by day, cocktail bar by night and vintage design shop all the time. Fuglen ("The…
Want to see Scream with a view? The iconic new Munch Museum will soon open in Oslo. But that is only one of many new attractions opening in the next couple of years. From a stunning whale museum to self-driving ferries – here are some of the highlights!
The story about the Aurora Borealis involves both the science and the myths behind what causes this extraordinary natural phenomenon that appears as light display in the sky.
When it comes to having fun in the snow, Norway is the undisputed king of the hill! Here are our best tips for both energetic and relaxing corona safe winter experiences.
The concept of friluftsliv – or “outdoor life” – is as Norwegian as cross-country skis and woollen sweaters. Learn how it can make you a happier person.
Powder, parks and panoramic views! Every year, the Norwegian financial newspaper “Dagens Næringsliv” ranks Norway’s top alpine resorts. Find your favourite!
From hip urban cities to glittering fjords, northern lights, and remote villages above the Arctic Circle – Norway is a veeery long country, packed with things to see and do. So, where do you start? To get the most out of your holiday, we recommend that you choose one or two regions to explore. Here are some of the highlights!
Flow, speed and awesome moves! Are you ready to learn alpine skiing from the best? Take notes from these fearless youngsters!
Check out Norway’s new, super cool saunas. Try floating saunas or rustic saunas in the mountains or by the fjord. Heat up before you go bathing!
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