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Sushi restaurant at Frogner where the famous chefs Alex Cabiao and Mark Jayson prepare high-quality sushi. The restaurant also has its own omakase section.
Alex Cabiao is known as "the Godfather of sushi" and Mark Jayson won the Norwegian sushi championships in 2015.
Sabi Sushi has room for 50 people for dinner, and for six people seated at the sushi bar.