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Norwegian Scenic
Route Valdresflye

Drive through spectacular nature above the tree line

The Norwegian Scenic Route Valdresflye, one of 18 Norwegian Scenic Routes, runs through the mountain plateau and provides excellent views of Jotunheimen National Park.

Drive through heritage landscapes dotted with summer mountain farms, and enjoy the views while going over Norway's second highest mountain pass. The setting for this scenic route provides the perfect starting point for mountain hiking in the Jotunheimen mountains, where traditional mountain food awaits in scenic locations.

A point on the map in the middle of the Valdresflye scenic route.

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A scenic drive across Valdresflye

This incredible route takes you 49 kilometres across Valdresflye, between Garli (near Beitostølen in Valdres) and Besstrondsæter in Vågå.

The road's highest point, 1,389 metres above sea level, provides a fantastic view of the mountains, and there are several viewpoints where you can stop along the way.

It also takes you to Gjende, where you'll find the starting point for the Besseggen hike.

Note that the whole road is usually open from around the beginning of April until mid-November, depending on snow and weather conditions. The stretch between Vågå and Gjendesheim, the northern part of the route, is open all year.

Let's follow the route from south to north!

But before you start your scenic drive from Beitostølen, you first get to enjoy the ride through the lush Valdres region.

No other area in Northern Europe has so many summer mountain farms in operation as right here in the Valdres region.

That means plenty of farm cafés and shops, and cosy overnight stays where you can have a real taste of the mountains.

Make sure to try the local speciality Kurv, a cured sausage that makes the perfect salty snack.

Follow county road 51 to Beitostølen.

This area is a paradise for activities year round, and a perfect place to use as a base for exploring the outdoors.

Go dog sledding on wheels, try rock climbing, and explore the many scenic cycling and hiking routes – to mention just a few things!

There are also plenty of hotels, cabins, and camping areas where you can stay.

Places to stay

Find a hotel or a cabin near Beitostølen, the starting point of the scenic route in the south.

Activities near Beitostølen

Use the area as a base for more adventures!

If you continue on the county road, you'll reach the starting point of the scenic route.

Just look at that view!

At the foot of the Jotunheimen mountain range, approx. 12 kilometres from Beitostølen, lies the historic Bygdin Høifieldshotel, with roots going back to 1897.

All year round, the hotel café serves waffles, and in summer, you can sample its traditional sour cream porridge with cured meat – a must-try in the mountains!

From here, you can also experience one of Northern Europe's highest boat trips. M/S Bitihorn takes you on a journey along Lake Bygdin with a view to some of the 2,000 peaks in the area.

The boats call at Bygdin, Torfinnsbu, and Eidsbugarden – all great starting points for hikes!

Take your time and stop by the viewpoints along the route.

The rest area at Rjupa provides a panoramic view of traditional mountain hamlets and the Valdres valley.

When the road reaches its highest point at 1,389 metres above sea level, you'll arrive at the Valdresflye Kafé where you can stop by for some local food.

On a clear day, you can see mountain peaks such as Besshøe, Høgdebrotet, Tjønnholstinden and Rasletinden from the café.

From here, you can also hike back to Bygdin. In summer, you can take the bus from Fagernes or Beitostølen to the starting point at the café.

As the road wind its way through the mountain plateau, you'll reach Vargebakkane – a small car park and a popular view point.

Not too far ahead, one of the main attractions in the area awaits.

Gjendeosen is a meeting point at the gateway to Jotunheimen National Park. Here, you'll find beautiful lake Gjende, famous for its bright turquoise water.

And, of course, the starting point of the hike along Besseggen.

Right by the Gjendeosen café, you can take a boat to Memurubu. From here, you can walk the ridge back to the starting point by the café. It's also possible to hike the other way, but do make sure your plans correspond with the ferry departures.

In peak season in summer, it's recommended to book tickets for the ferry in advance.

Note that parts of the trail are steep, and involve some scrambling. You can expect to spend between 7–8 hours to complete the hike, so it's not for everyone!

Always make sure to have proper hiking gear, water, and supplies needed to stay safe in the mountains. Always tell someone where you are going and when you plan to be back.

The boats from Gjendesheim also have departures to Gjendebu. At both Gjendebu and Memurubu there's cozy tourist lodges you can stay at, or stop by for something to eat.

Stay in a traditional mountain lodge

Get the most out of your trip in the mountains with a stay in a traditional mountain lodge, called fjellstue in Norwegian!

Many mountain lodges also serve hot and comforting food made with local ingredients, perfect as fuel before or after your hike.

Right by Besseggen, you'll find the popular mountain lodge Gjendesheim, run by Norwegian Trekking Association. It even has its own 'food manifesto', which ensures that guests will not only have a tasty meal, but a sustainable one as well.

"There's a lot of focus on eating less meat, but I think it's just as important to encourage people to eat everything on their plate to prevent food waste, and to communicate why local products are important," says host Marius Haugaløkken.

Free-range pigs from Sveen Gard, lambs that have been grazing in the mountains from Snerle Gard, and potatoes harvested at Sve Gard in Vågå are just some of the local produce used in the kitchen at Gjendesheim – good for you as well as for the local farmers.

Mountain food

Another great mountain lodge in area is Bessheim, located right by county road 51. Here, they have been welcoming guests since 1890. On the menu, you will find the best produce from the area, including mountain trout, moose, deer, and lamb.

A speciality you have to try while in the area is reindeer meat, which, according to head chef Bjørn Ekkerbakke, tastes just like the mountains.

"It has this incredible wild flavour and tender meat," says Bjørn, adding that they get all their meat from Vågå Tamrein, a local association that has been active in Jotunheimen since 1942.

The historic hotel Hindsæter is also worth a stay, situated right above the Valdresflye Scenic Route. The hotel offers mountain luxury and tasty local food with views over the river Sjoa and Jotunheimen.

Enjoy the final stretch of the scenic route down to Hindsæter.

Remember, always keep an eye out for reindeer along the road – and keep your distance if you see them while hiking.

Continue down to Lom and the Ottadalen valley for the ultimate trip!

Go on a foodie road trip in Lom and Ottadalen

And explore more of the Jotunheimen mountains.

The Valdresflye Scenic Route

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